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PHENOLIC CONTENT, ANTIOXIDANT AND IN VITRO ANTIDIABETIC EFFECTS OF THIRTEEN MARINE ORGANISMS FROM MEDITERRANEAN SEA
DIDEM DELIORMAN ORHAN 1*, NILUFER ORHAN 1, OZGE DEMIR 2, BELMA KONUKLUGIL 2
1.Gazi University, Faculty of Pharmacy, Department of Pharmacognosy, 06330, Etiler Ankara, Turkey
2.Ankara University, Faculty of Pharmacy, Department of Pharmacognosy, 06100, Tandoğan Ankara, Turkey